About Seeds of Change
Our story, mission, and the impact we're making in communities across the region.
Our Story
Across the globe, millions of people face food insecurity due to factors like inflation, shortages, climate challenges, and conflicts, leaving many without access to sufficient food. At the same time, organizations such as restaurants discard vast amounts of food that could feed thousands.
Inspired to make a difference, we compost this waste to grow fresh, nutritious food for those in need. Our mission extends beyond providing food—we are dedicated to strengthening communities by empowering individuals, enhancing well-being, and inspiring collective action to create a more sustainable and compassionate future.
Our Mission
Our organization is dedicated to tackling food insecurity and environmental sustainability through innovative, community-driven solutions. By transforming food waste into resources for sustainable gardening, we are not only addressing immediate hunger but also building a model for long-term food equity and environmental resilience.
Our projects empower individuals to take action, foster collaboration, and inspire a movement toward a healthier, more sustainable future for all.
Our Values
The principles that guide our work and shape our approach to creating sustainable food systems.
Responsibility
We believe in taking ownership of our actions and their impact on our communities and the environment, working diligently to create positive, sustainable change.
Leadership
We strive to lead by example, pioneering innovative solutions to food insecurity and inspiring others to join our mission for a more sustainable future.
Community
We recognize that meaningful change happens when people come together with shared purpose and collective action toward common goals.
Our Team
Meet the dedicated individual working to create sustainable food systems and combat food insecurity.
Steven Pait
Founder & Executive Director